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St. Hippolyt Movicur (Equine)

In recent years, it has become increasingly clear that poor nutrition plays a major role in the development of joint and tendon problems as well as general movement disorders. An effective supply of trace elements and minerals, high-quality fatty acids and antioxidant vitamins as well as many metabolically active herbs can demonstrably contribute to improving free mobility. With its range of nutrients, Movicur, which has been tried and tested for many years, offers a high-quality supplementary food for sport horses, young horses and older horses. 

From £50.00
Only %1 left
  • To support tendons, ligaments and joints
  • Contains New Zealand green-lipped mussel, collagen building blocks and silica
  • Rich in specific active herbs, omega-3 fatty acids and antioxidants
  • Biotechnically refined brown millet as an organic silicon compound
  • No doping

Supple Joints for All

Movicur, a product that has proven itself for years, offers with its nutrient supply a high-quality supplement for physically strained sport horses, young horses and retired senior horses.

Research on Green-Lipped Mussel

One essential component of Movicur is an extract of the New Zealand green-lipped mussel. According to marine scientist John Croft, their special nutrient effect is based on interlocking biological functions. A special carbohydrate complex has been found in mussel extract that keeps inflammation-activating white blood cells in check without suppressing the body's resistance to disease. Furthermore, special long-chain fatty acids and characteristic enzymes were detected. They promote the formation of prostaglandins, which gently counteract inflammation.

The Secret of Green-Lipped Mussel

John Croft speaks of a third mechanism of action. They are the mucopolysaccharides, also known as glycosaminoglycans. Protein-sugar compounds of this type are also formed by the cartilage cells of the body itself. They serve to build up the cartilage tissue, to which they give pressure and shock absorbing properties. In addition, glycosaminoglycans are responsible for the lubricating function of the synovial fluid. Long-term supply deficits due to one-sided feeding can inhibit the self-synthesis of glycosaminoglycans.

Efficient Nutrient Balancing

The synergy of the New Zealand green-lipped mussel with herbs, fermented browntop millet and horsetail as silicon sources, collagen-forming proteins, seaweed extracts with a tissue protective effect and a special supply of trace elements leads to the possibly unique nutritional combined effect of Movicur. The body is provided with excellent conditions to sustainably regenerate and develop the connective tissues, tendons, ligaments and joints in a natural way. On top of this, Movicur contains vitamin E, omega-3 fatty acids from mussel extract and linseed as well as complex sugars from algae, all of which are natural tissue-protecting ingredients. A healthy, well-balanced diet helps to counter the loss of elasticity and progressive degeneration of the articular cartilage. The thinning of the synovial fluid, which results in the deterioration of its lubricating properties, can be slowed down or largely prevented. 

 

Please note that 10kg will be sent as 2x 5kg refill bags.

More Information
Brand St. Hippolyt
Presentation Pellets
Recyclable Recyclable
My Product Must Be... Free From Prohibited Substances
My Horse Is... A Veteran, Stiff
Ingredients Label Composition; Corn germs, barley flakes, malt, herbs (birch leaves, field horsetail, chamomile, dandelion, goldenrod) 9 %, oilseed mixture finely cracked (flaxseed, sunflower seeds, fennel seeds) 5 %, millet (lactofermented), corn germ, oil mixture cold-pressed (linseed, sunflower oil) 3.5 %, calcium carbonate (maritime and mineral), fruit fibres (apple/grape), garlic, brewer's yeast, isomaltulose, New Zealand green-lipped mussel (GLME) 3 %, carrots, spirulina algae, seaweed flour, beet fibres, salt, Magnesium phosphate, magnesium fumarate/acetate/sulphate/phosphate, rice bran, vinegar, wheat bran, soy flakes hydrothermally digested*, pea flake flour, certified biochar *Soy from regional contract cultivation (GMO-free) exclusively for St. Hippolyt Analysis Crude protein 15,0 % Crude fat 10,3 % Crude fibre 7,5 % Raw ash 13,0 % Calcium 1,8 % Phosphorus 0,6 % Magnesium 0,4 % Sodium 0,6 % Lysine 1,0 % Methionine 2,0 % Additives per kg: Nutritional additives: Vitamin A 3a672a 76,000 IU Vitamin D3 3a671 8,500 IU Vitamin E 3a700 5,500 mg Vitamin C 3a300 2,400 mg Vitamin B1 3a821 80 mg Vitamin B2 3a825i 120 mg Vitamin B6 3a831 55 mg Vitamin B12 / Cyanocobalamin 190 mcg Biotin 3a880 1 600 mcg Calcium-D-Pantothenate 3a841 100 mg Choline chloride 3a890 2 000 mg Niacin 3a314 200 mg Folic acid 3a316 20 mg Iron as iron(II) sulphate monohydrate 3b103 and iron(II) glycine chelate hydrate 3b108 800 mg Zinc as zinc sulphate, monohydrate 3b605 and glycine zinc chelate hydrate (solid) 3b607 1 000 mg Manganese as manganese(II) sulfate, monohydrate 3b503 and glycine manganese chelate hydrate 3b506 800 mg Copper as copper(II) sulphate pentahydrate 3b405 and copper(II) glycine chelate hydrate (solid) 3b413 300 mg Cobalt as Cobalt(II)carbonate 3b302 5 mg Selenium as selenium yeast from Saccharomyces cerevisiae CNCM I-3060, inactivated 3b810 2.8 mg Iodine as calcium iodate, anhydrous 3b202 10 mg
Key Ingredients B Vitamins, Green Lipped Mussel, Herbal Extracts, Vitamin A, Vitamin C, Vitamin D, Vitamin E
Instructions for use Mix approximately 40g per 100kg bodyweight into the daily amount of concentrates.
For preventative feeding, approximately 20g per 100kg bodyweight is sufficient.
1 measuring cup = 115g
Please note that this product is not suitable for covering a horse's total mineral requirements.
Maintenance Feeding Rate (average size animal) 200g
How long will it last (days)? Fed at 200g per day, 5kg will last approximately 25 days and 10kg will last approximately 50 days.
Approx cost per day £1.91 - £2.00
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